
Asselbergs Group
Operations & Accounting
Our mission is to add value in the operations of hotel, restaurant and resort businesses by providing 70 years of collective experience and knowledge through our previous roles in financial control and operational management.

ASSELBERGS GROUP
Operations & Accounting
Our mission is to add value in the operations of hotel, restaurant and resort businesses by providing 70 years of collective experience and knowledge through our previous roles in financial control and operational management.
Let us help you
Asselbergs Group, Operations and Accounting works with hotels, resorts, restaurants and other clients in the hospitality industry to help them better understand their business.
“Despite the diversity and complexity they encountered, the team at AGOA successfully transformed our financial operations from rudimentary and inefficient to professional and well-organized.”
– Rick Dalmazzi, Partner and Chief Operating Officer, Sawdust City Brewing Co.

Louise Asselbergs
CFE, CHAE, CPB
Louise offers over 35 years experience in administration and financial control using an effective analytical approach to help you identify and solve complex issues.
“Louise has sought to enrich her own knowledge and education over the years… Her knowledge of accounting, human resources and business in general has been a great asset to our company.”
– Ron Bateman, General Manager, Rundlestone Lodge

Joost Asselbergs
CHA
Joost is a passionate hospitality professional who applies knowledge and leadership in helping you achieve profitable enterprises with high performance teams.
“Joost is one the most brilliant lodging operations experts I know. His experience with budgets, hotel operations, renovation and new build architectural designs, and hospitality technology systems is among the best in the industry.”
– Jason Floyd, Vice President & Chief of Staff – Global Business Development, Infor Hospitality